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Description
1er Grand Cru Classé nel classement del 1855 è infatti forse LA denominazione del bordeaux di questa zona
The fermentation is with indigenous yeasts
always integrated with blackberry
fat and soft wine but with a long and persistent finish
Name: Verdicchio dei Castelli di Jesi Classico Superiore
Li Junchi Vermentino di Sardegna DOC Millesimato Extra Dry - Li Duni Lieviti Indigeni 1er Grand Cru Classé nelDenomination: Vermentino di Gallura DOCG Technical details: Vermentino di Gallura, 14. 5%Vol. 750ML bottle Vinification : soft pneumatic pressing of the grapes, fermentation in steel then bottle. Wine description: dry, savoury, with iodine salty sensations, supported by a nice freshness. The structure is important but balanced. The nose is rich and elegant, iodine and moderately fruity, with hints of yellow citrus, mint, lemongrass and aromatic herbs
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